I really liked the Cherokee Purple, a very “tomatoy” taste, the Mortgage Lifter was almost more acidic, also very good but definitely different which is cool. on another note the purple beans are really good raw ~ we didn’t really have enough to cook (next year I may use the inoculate) but raw they are yummy.
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Yum. How do they taste?!
I really liked the Cherokee Purple, a very “tomatoy” taste, the Mortgage Lifter was almost more acidic, also very good but definitely different which is cool. on another note the purple beans are really good raw ~ we didn’t really have enough to cook (next year I may use the inoculate) but raw they are yummy.